Creamy White Sourdough Loaf

Freshly baked sourdough loaf, made with organic stoneground and regenerative white flour.

This is a great everyday loaf that freezes well. It is recommended to slice the loaf before freezing so that when you are ready to enjoy, just take out a slice (or two!).

Three sizes available, please select from the dropdown list:

Large - 800g

Small - 650g 

Rolls x 4 - 125g per roll

Ingredients: Wheat flour, water, salt, sourdough starter, (wheat flour and water, rice flour.